Welcome new members to the Sustainable Treats blog! This is an exciting time at Cape Cod Organic Farm. The chickens are growing, seeds are sprouting and preparations for a great summer are underway.
As the days lengthen, we can shift gears with the season and think ahead to all the great ways we can utilize the first greens from the field. My favorite is putting really nice olive oil and vinegar onto tender new lettuce to savor my first salad of the year as simply as possible!
